- Ethiopian Cuisine -

Ethiopian cuisine is traditionally served on a large, thin, sourdough pancake called injera. Injera is a yeast-risen flatbread with a unique, slightly spongy texture, made from teff.

The traditional way of eating is with fingers, from a large plate with the injera placed on the plate and the variety of dishes decoratively arranged around it. Sharing food from a common plate signifies a bond of loyalty and friendship.

Visit Us

Austin, TX

6019 Interstate 35 North
Austin, TX 78723

(512) 358-6839

Hours

Monday - Thursday: 11:00 am - 10:00 pm
Friday - Saturday: 11:00 am - 11:00 pm
Sunday: 11:00 am - 10:00 pm

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Leave a Review

One of my favorite entrees to order! I love variety and this dish certainly has a lot to choose from. With robust and flavorful lentils, delicious beets, and seasoned potatoes and carrots you can't go wrong here. Ordering this dish made me fall in love with azifa, I now order a side of azifa every time.

Ashley

Austin, TX

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