- Ethiopian Cuisine -

Ethiopian cuisine is traditionally served on a large, thin, sourdough pancake called injera. Injera is a yeast-risen flatbread with a unique, slightly spongy texture, made from teff.

The traditional way of eating is with fingers, from a large plate with the injera placed on the plate and the variety of dishes decoratively arranged around it. Sharing food from a common plate signifies a bond of loyalty and friendship.

Visit Us

Austin, TX

6019 Interstate 35 North
Austin, TX 78723

(512) 358-6839

Hours

Monday - Thursday: 11:00 am - 10:00 pm
Friday - Saturday: 11:00 am - 11:00 pm
Sunday: 11:00 am - 10:00 pm

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Leave a Review

Absolutely fantastic! I've tasted yellow lentils in several major cities (including NYC,LA, Baltimore, DC,..) and these were the best I've had. Definitely coming back.

Harrison

Austin, TX

Don't remember the name of your dish? Find it on our menu!

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